Description
COFFEE ROASTER 1.2KG/BATCH, HOT AIR, AUTOMATIC (S1.2AUTO)
I – Technical parameters
1. Roasting capacity: 1.2 kg/batch – 3-5 kg/hour
* Custom roasting capacity from 0.35 – 1.5 kg/batch
2. Roasting time: From 08 – 16 minutes
3. Average gas consumption 0.2 – 0.4 kg/hour
4. Total capacity Electricity: 0.5 kW, 220 VAC, 1 phase – 50Hz
5. Fast cooling time: 3 minutes
6. Overall dimensions: L1500 x W1200 x H1200 mm
7. Weight: 140 kg
8. Materials: Machine body made of steel plate assembled into a high temperature resistant electrostatic painted frame, the part in contact with finished coffee is made of SUS304, 2-layer roasting drum made of specialized heat-resistant carbon steel
9. Equipment origin:
– Gear motor: – Japan
– Fan motor: – Australia
– Gas burner: – Gas stove CF-CNC – Taiwan
– Hanyuong Korean temperature controller
– Temperature probe: Korea
– PLC: Delta
– HMI screen: kinco
– Electrical equipment: Japan, Korea, Taiwan
– Pneumatic equipment to open the door: Taiwan
10. Technology: Heating with CF-CNC bar stove Semi-
hot air technology combined with drum wall cooling control from outside air
II – Display and control functions:
1. Display:
– Display coffee bean temperature
– Display chamber temperature
– Display hot-air temperature
– Display time, diagram of thermal characteristics, ROR heating speed on HMI screen
– Connect to Artisan software to view graphs on laptop
2. Adjust:
– Large – small heat capacity through smooth linear valve
– High – low air flow through inverter
– Fast – slow drum rotation speed through inverter
3. Roasting type:
– Semi-automatic roasting through electrical cabinet or HMI
– Automatic roasting according to profile through HMI screen
– Save 20 roasting profiles
4. Safety function:
– Maintain bean temperature at set position to prevent overheating
– Electrical error warning, self-protection of motor when overcurrent
– Warning of out of gas, insufficient gas pressure and unburnt gas